This Gluten Free Pancake mix from OMGoodness Speciality Breads is a perfect blend for making incredible healthy, light fluffy, spongy pancakes. Just add your milk (or mylk) of choice to the consistency of your choice. Alternatively, substitute the mix in place of regular flour to turn your favourite recipes into your favourite GLUTEN FREE recipes!
Ingredients: Buckwheat flour, Tapioca flour, Chia seeds, Sea salt, Baking powder (Maize cornflower, Raising agent 500, 450 (Aluminium free)), Kelp powder. All ingredients are organic unless unavailable.
Allergens: No known allergens
Storage: Store in cool dry place away from direct sunlight.
Shelf-life: 12 months when stored as above.
Country of Origin: New Zealand
Nutritional Information:
| Serving size |
100g |
|
| Average quantity |
Per Serve |
Per 100g |
| Energy |
697kj |
697kj |
| Protein |
8.6g |
8.6g |
| Fat, Total |
1.8g |
1.8g |
| -saturated |
0.5g |
0.5g |
| Carbohydrates |
20.2g |
20.2g |
| -sugars |
1.7g |
1.7g |
| Dietary Fibre |
1.8g |
1.8g |
| Sodium |
611.8mg |
611.8mg |
