Organic Buckwheat Flour

Organic Buckwheat Flour

Regular price $0.71
Unit price  per 
Tax included. Shipping calculated at checkout.

Despite its name, buckwheat is not actually a wheat at all but comes from the fruit of a plant related to rhubarb and sorrel. Naturally gluten-free, it's fantastic nutritional benefits make it popular around the world. Buckwheat flour is used in Eastern Europe to make blinis, in the US to make crepes and pancakes and in Asia to make Japanese soba noodles. The rich flavour of buckwheat complements many recipes and adds another level to your baking.

Ingredients: Organic Buckwheat
Allergens: No known allergens. 
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: Up to 12 months when stored as above.
Country of OriginChina
Nutrition Information
Serving size 100g
Average quantity Per Serve Per 100g
Energy 1440kJ 1440kJ
Protein 13.3g 13.3g
Fat, Total 3.4g 3.4g
-saturated 0.7g 0.7g
Carbohydrates 71.5g 71.5g
-sugars 3g 3g
Dietary Fibre 10g 10g
Sodium 11mg 11mg