A fine white sugar, caster sugar dissolves easily so it is ideal for meringues, puddings, jellies and cake mixes. When used in baking, the smaller sugar crystals caramelise evenly so it produces a fine golden colour in the finished product.
Ingredients: Cane Sugar
Allergens: No known allergens
Storage: Store in cool dry place away from direct sunlight
Shelf-life: 12 months when stored as above
Country of Origin: Packed in New Zealand from local &/or imported ingredients