Cardamom has a complex aroma with an intense, slightly sweet flavor. Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It's ideal in curries, teas, baked goods and sausages.
Ingredients: Organic Green Cardamom Powder
Allergens: Processed in a facility that also handles wheat, peanut, tree nuts, soyabean and sesame seeds.
Storage: Store in cool, dry place away from direct sunlight.
Country of Origin: India
| Nutrition Information |
| Serving size |
4g |
|
| Average Quantity |
Per Serving |
Per 100g |
| Energy |
52.08kJ |
1302kJ |
| Protein |
0.43g |
10.8g |
| Fat, Total |
0.27g |
6.7g |
| -saturated |
0.03g |
0.7g |
| Carbohydrates |
2.74g |
68.5g |
| -sugars |
24.2g |
24.2g |
| Sodium |
0.72mg |
18mg |
