Chai

Chai

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t Leaf T's take on this popular indian classic. A spicy black tea with the tastes of cinnamon, cardamom, cloves, ginger and a hint of pepper. Try brewing with milk (or soy) and add a touch of honey.

 

Brewing: Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the leaves and infuse for 3-5 minutes. Add milk or sweetener as desired.

Ingredients: black tea, black pepper, cloves, cinnamon, cardamom seeds, ginger, star anise, black tea (Rainforest Alliance), cardamom fruits (green), flavour, natural flavour.