Chicken Stock - Gluten Free

This gluten free Chicken stock powder gives you the flavour of chicken to add depth of flavour to your stocks, gravies, soups, sauces and a never ending list of dinner time recipes. 

Simply add 1 tsp to 250ml cup of boiling water and stir.

Ingredients: Iodised salt, Sugar, Cornstarch, Chicken Fat, Onion Powder, Yeast Extract, Flavour, Chicken Powder, Flavour Enhancer (635), Turmeric, Colour (150c).

Allergens: May contain traces of milk, soy, celery, sulphites and mustard. 

Storage: Store in an airtight container in a cool dry place away from direct sunlight.

Shelf- life: 6 months if stored as above.

Country of Origin: Made in New Zealand from local and imported ingredients.