This gluten free Chicken stock powder gives you the flavour of chicken to add depth of flavour to your stocks, gravies, soups, sauces and a never ending list of dinner time recipes.
Simply add 1 tsp to 250ml cup of boiling water and stir.
Ingredients: Iodised salt, Sugar, Cornstarch, Chicken Fat, Onion Powder, Yeast Extract, Flavour, Chicken Powder, Flavour Enhancer (635), Turmeric, Colour (150c).
Allergens: May contain traces of milk, soy, celery, sulphites and mustard.
Storage: Store in an airtight container in a cool dry place away from direct sunlight.
Shelf- life: 6 months if stored as above.
Country of Origin: Made in New Zealand from local and imported ingredients.
| Nutrition Information |
| Serving size |
2.5g (makes 100ml liquid stock)
|
|
| Average Quantity |
Per Serving |
Per 100g |
| Energy |
20kJ |
930kJ |
| Protein |
0.1g |
1.8kg |
| Fat, Total |
0.1g |
3.9g |
| -saturated |
>0.1g |
1.3g |
| Carbohydrates |
1.1g |
44.1g |
| -sugars |
0.6g |
25.4g |
| Sodium |
4.55mg |
18100mg |
