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Couscous - medium
Couscous - medium
Regular price
$1.19
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$1.19
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per
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1 cup = 173 grams (approx)
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Often confused as a grain, Couscous is actually a type of pasta made from tiny steamed balls of semolina flour. It is an extremely easy, fast and versatile food, working especially well as a side dish with stews or saucy main dishes. Alternatively, it can be mixed with other ingredients to turn create salads, stuffings or more interesting sides.
TO COOK:
Add 1 1/2 cups of boiling water or stock to 1 cup of couscous. Cover and let stand for 5-10 minutes. Add 1 Tbsp of olive oil or butter to couscous and fluff up with a fork.
Ingredients: Durum Wheat Semolina, Water
Allergens: Contains wheat & gluten.
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: Up to 12 months when stored as above.
Country of Origin: Morocco
| Nutrition Information | ||
| Serving size | 60g | |
| Average quantity | Per Serve | Per 100g |
| Energy | 281.4kJ | 469kJ |
| Protein | 2.3g | 3.8g |
| Fat, Total | 0.1g | 0.2g |
| -saturated | 0g | 0.03g |
| Carbohydrates | 13.9g | 23.2g |
| -sugars | 0.1g | 0.1g |
| Dietary Fibre | 0.8g | 1.4g |
| Sodium | 3mg | 5mg |
