Pearl Barley

Pearl Barley

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Pearl Barley is barley grain that has been processed to remove the outer hull and bran. This New Zealand grown pearl barley is a deliciously hearty grain with a chewy texture and a light nutty flavor. A good source of fiber and a number of trace minerals like selenium, manganese and phosphorus, it is great in soups, casseroles and salads.

Ingredients: Barley
Allergens: Contains gluten.
Storage: Store in a cool, dry place away from direct sunlight
Shelf Life: Up to 12 months when stored as above.
Country of Origin: New Zealand
Nutrition Information
Serving size 100g
Average quantity Per Serve Per 100g
Energy 1300kJ 1300kJ
Protein 9.2g 9.2g
Fat, Total 1.7g 1.7g
-saturated 0.3g 0.3g
Carbohydrates 58.2g 58.2g
-sugars 3.3g 3.3g
Dietary Fibre 11.4g 11.4g
Sodium 18mg 18mg