Revered for centuries by the ancient Incan tribes, quinoa has a unique nutritional profile that's led to its modern-day superfood status. It's packed with nourishing plant-based goodness, including quality protein. This naturally gluten-free food is great for those avoiding wheat. Add to stuffings and baked goods, or simply add boiling water and cover for 5 minutes, to make a delicious hot cereal.
Ingredients:Organic Quinoa Flakes
Allergens:No known allergens. Packed in a room that handles nuts, sesame & gluten.
Storage:Store in a cool, dry place away from direct sunlight