Arborio rice is short, fat, and slightly oval-shaped with a pearly white exterior, and a high starch content. Cooking the rice releases this starch, resulting in a firmer, chewier, and creamier rice compared to other kinds of rice, which is why it is primarily the rice of choice for risotto dishes.
Ingredients: Long grain Arborio Rice
Allergens: No known allergens.
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: Up to 24 months when stored as above.
Country of Origin: Italy
| Nutrition Information |
| Serving size |
100g |
|
| Average quantity |
Per Serve |
Per 100g |
| Energy |
1481kJ |
14kJ |
| Protein |
7g |
7g |
| Fat, Total |
0.5g |
0.5g |
| -saturated |
0.2g |
0.2g |
| Carbohydrates |
79g |
79g |
| -sugars |
0.1g |
0.1g |
| Sodium |
0.01g |
0.01g |
