New Zealand-grown, GE-free (non-GMO) soybeans are grown and packaged in Canterbury.
As they are whole beans they are ready for a wide variety of uses including tofu, tempeh, miso, sprouts, soy sauce and more. These soybeans are cleaned, unsplit and dehulled – no heat has been used to process, ensuring you receive them in their purest form.
Ingredients: Soy Beans (whole, not split)
Country of Origin: New Zealand
